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Rotel Dip Recipe

Rotel Dip

A quick and delicious cheese dip that pairs perfectly with veggies, crackers, or tortilla chips!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American
Calories: 300

Ingredients
  

Main Ingredients
  • 16 ounces Velveeta
  • 10 ounce Rotel
  • 1 pound sausage

Equipment

  • Skillet

Method
 

  1. Brown sausage in a skillet on the stove.
  2. Add Rotel tomatoes and cheese to the skillet with the sausage.
  3. Continue to cook on low, stirring often until the cheese is melted.
  4. Serve with cut-up veggies, crackers, or tortilla chips!

Notes

This versatile dip can be adjusted with different types of sausage or cheese for varied flavors. Perfect for parties and gatherings!