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A delicious plate of Maple Pecan Cranberry Holiday Cheese Spread

Maple Pecan Cranberry Holiday Cheese Spread

This festive cheese spread combines the flavors of maple, pecans, and cranberries for a delightful holiday appetizer.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 10 servings
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Cheese Spread
  • 8 oz cream cheese softened
  • 1/2 cup sharp cheddar cheese shredded
  • 1/4 cup maple syrup
  • 1/2 cup pecans chopped
  • 1/2 cup dried cranberries chopped
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Salt to taste
  • Fresh herbs like rosemary or thyme, for garnish
  • Crackers or bread for serving

Equipment

  • Mixing Bowl

Method
 

  1. In a medium mixing bowl, blend the softened cream cheese and shredded cheddar until creamy and well combined.
  2. Add the maple syrup, vanilla extract, and cinnamon. Mix until smooth and fully incorporated.
  3. Gently fold in the chopped pecans and dried cranberries, making sure they’re evenly distributed.
  4. Taste and add a pinch of salt to balance the sweetness, adjusting to your preference.
  5. Transfer the mixture to a serving dish, shaping it into a log or mound. Cover with plastic wrap and refrigerate for at least 1 hour so the flavors can meld together.
  6. Before serving, garnish with fresh herbs for a festive look. Serve with a variety of crackers or sliced bread.

Notes

This cheese spread can be prepared a day in advance, allowing the flavors to develop even more. Be creative with your garnishes to enhance the festive presentation.