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Honeycrisp Apple Broccoli Salad Recipe

Honeycrisp Apple Broccoli Salad

A refreshing and crunchy salad that combines the sweetness of Honeycrisp apples with the crispness of broccoli, perfect for any occasion.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 4 cups broccoli florets chopped
  • 1 large Honeycrisp apple diced
  • 1/2 cup dried cranberries
  • 1/2 cup chopped pecans or walnuts
  • 1/4 cup red onion finely diced
  • 1/2 cup shredded sharp cheddar cheese optional
Dressing Ingredients
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • salt and pepper to taste

Method
 

  1. In a large bowl, combine the chopped broccoli, diced Honeycrisp apple, dried cranberries, chopped pecans, red onion, and shredded cheddar (if using).
  2. In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
  3. Pour the dressing over the salad ingredients and toss until everything is well coated.
  4. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Notes

This salad can be made a day ahead and stored in the refrigerator, making it a convenient option for meal prep or entertaining. Adjust the sweetness and tanginess of the dressing to your preference by varying the amount of honey and vinegar.