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Homemade Banana Matcha Smoothie Recipe

Homemade Banana Matcha Smoothie

This refreshing banana matcha smoothie is packed with nutrients and perfect for a quick breakfast or a healthy snack!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 smoothie
Course: Beverage
Cuisine: Japanese
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Smoothie Base
  • 1 cup Greek yogurt non-fat, plain
  • 1/2 cup milk 2%
  • 1 teaspoon matcha powder
  • 1 medium banana frozen

Equipment

  • Blender

Method
 

  1. Add Greek yogurt, milk, matcha powder, optional sweetener and frozen banana to blender. Put them into the blender in the order your blender manufacturer recommends.
  2. Blend the smoothie until the banana is completely smooth and there are no lumps of matcha (about 1 minute). Use the smoothie button, if your blender has one.
  3. Garnish with banana slices and matcha powder sprinkled on top, if desired.

Notes

Feel free to adjust the sweetness to your taste by adding a sweetener of your choice. This smoothie can be made dairy-free by using a plant-based yogurt and milk.