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Easy Shrimp Guacamole Bites Recipe

Easy Shrimp Guacamole Bites

These shrimp guacamole bites are a quick and tasty appetizer, perfect for any party. The combination of creamy guacamole and seasoned shrimp makes them irresistible.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mexican
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 bag scoops/dipper chips
  • 12 ounce raw cleaned shrimp
  • 2 teaspoon taco seasoning
  • 16 ounce guacamole

Equipment

  • Sheet Pan

Method
 

  1. Preheat oven to 350ยบ F. Lightly grease a sheet pan.
  2. In a bowl, toss shrimp with the taco seasoning until coated. Transfer the shrimp to the sheet pan. Cook in the oven for 8 to 10 minutes until the shrimp is fully cooked.
  3. While the shrimp cooks, fill a platter with the chips. With a spoon, scoop guacamole into each chip.
  4. When the shrimp is done, carefully place shrimp on top of each of the guacamole chips and serve. Optionally garnish with cilantro or a squeeze of fresh lime juice.

Notes

For extra flavor, consider garnishing with fresh cilantro or a squeeze of lime juice. These bites are best served immediately while the shrimp is warm.