Pineapple Cranberry Holiday Cheese Log
Table of Contents
The holiday season is upon us, and with it comes the delightful aroma of cozy gatherings, heartwarming laughter, and tables adorned with festive treats. One of my absolute favorite holiday traditions is preparing a Pineapple Cranberry Holiday Cheese Log. It’s more than just a recipe; it’s a cherished memory wrapped in flavors that remind me of childhood celebrations and the simple joys of homemade goodness.
Picture this: a kitchen bustling with excitement, little hands sneaking bites of cheese, and the gentle hum of holiday tunes playing in the background. This cheese log is a celebration of those moments, a dish that’s both sophisticated and wonderfully easy to make. It’s a delightful fusion of tangy pineapple, sweet cranberries, and creamy cheese, all wrapped in a crunchy pecan coat. Every bite is a nostalgic nod to joyful gatherings and the comforting embrace of home-cooked love.
Why This Recipe Should Be on Your Table
Creating the Pineapple Cranberry Holiday Cheese Log is like weaving a tapestry of flavors that brings everyone together. Here are a few reasons why it should grace your holiday table:
Nostalgic Flavors: This cheese log is a symphony of sweet, tangy, and savory notes that transport you back to cherished family gatherings. The combination of pineapple and cranberry offers a unique balance that is both refreshing and comforting.
Easy to Prepare: With simple, everyday ingredients and minimal preparation, it’s the perfect dish for even the busiest of holiday schedules. The straightforward steps mean that even novice cooks can achieve impressive results without stress.
A Showstopper: The vibrant colors and textures make it an eye-catching centerpiece, sparking delight and conversation around the table. The red of the cranberries contrasts beautifully with the creamy cheese and golden pineapple, creating a feast for the eyes.
Versatile & Shareable: Whether you’re hosting a grand feast or a cozy get-together, this cheese log fits right in and is easily shared among loved ones. It can be sliced into perfect portions, allowing guests to enjoy without the need for elaborate serving tools.
A Touch of Homemade Magic: Making this dish is like giving a sprinkle of love, offering a personal touch to your holiday spread. The act of creating something from scratch adds a layer of warmth and sincerity to your gatherings.
Kitchen Tools to Make This Recipe Easy Peasy
To craft this delightful cheese log, you won’t need much. Here are the tools that will help you make this recipe effortlessly:
- Mixing Bowl: A medium-sized mixing bowl is essential for combining all the ingredients into a smooth mixture.
- Spoon or Spatula: These tools are perfect for mixing and ensuring that every ingredient is evenly distributed.
- Measuring Cups and Spoons: Accurate measurements ensure the perfect balance of flavors, so these are a must.
- Plastic Wrap: This is used to shape and chill the cheese log, helping it maintain its form.
- Serving Platter: Once ready, a beautiful serving platter will showcase your cheese log at its best.
- Sharp Knife for Chopping: A sharp knife is necessary for chopping the cranberries, green onions, and pecans efficiently.
How to Make This Recipe Easy Peasy
INGREDIENTS
8 oz cream cheese, softened
1 cup shredded sharp cheddar cheese
1/2 cup crushed pineapple, drained
1/2 cup dried cranberries, chopped
1/4 cup green onions, chopped
1/2 cup chopped pecans
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Fresh parsley for garnish
INSTRUCTIONS
- In a mixing bowl, combine softened cream cheese and shredded cheddar cheese. Mix until smooth and well blended. This forms the creamy base of the log, ensuring every bite is rich and flavorful.
- Add crushed pineapple, chopped dried cranberries, green onions, garlic powder, onion powder, salt, and pepper. Stir until everything is evenly incorporated. The pineapple should be well-drained to prevent excess moisture, which can affect the texture.
- Lay a large piece of plastic wrap on a clean surface. Spoon the cheese mixture onto the center and shape into a log. The plastic wrap helps to mold the log into a perfect cylindrical shape.
- Wrap tightly in the plastic wrap and refrigerate for at least 2 hours, or until firm. Chilling allows the flavors to meld and the log to set properly, making it easier to coat with pecans later.
- Once chilled, remove the cheese log from the plastic and roll it in chopped pecans, pressing gently so they adhere. The pecans add a delightful crunch and nutty flavor that complements the creamy, sweet, and tangy interior.
- Transfer to a serving platter, garnish with fresh parsley, and serve with crackers or baguette slices. The fresh parsley adds a pop of color and a hint of herbal freshness.
Difficulty: Easy • Cuisine: American • Preparation Time: 15 minutes • Cooking Time: 2 hours (chilling) • Total Time: 2 hours 15 minutes • Calories: Approximately 150 per serving • Servings: 10
Note: For a spicier kick, try adding a pinch of cayenne pepper or swapping the pecans for walnuts for a different flavor. Adjusting the nuts or spices can create a new experience with the same base recipe.
Health and Flavor Benefits of Ingredients
The Pineapple Cranberry Holiday Cheese Log isn’t just delicious; it’s packed with ingredients that bring both flavor and health benefits:
- Cream Cheese & Cheddar: These cheeses provide a creamy foundation rich in calcium and protein, essential for bone health. Their creamy texture ensures that every bite is smooth and satisfying.
- Pineapple: This tropical fruit offers a sweet contrast and is loaded with vitamin C and antioxidants. It aids digestion and adds a juicy sweetness that balances the cheese’s richness.
- Cranberries: Known for their tartness, cranberries are a powerhouse of vitamins and help support urinary tract health. They add a burst of color and a tangy zing to the cheese log.
- Pecans: These nuts are heart-healthy, providing healthy fats and a satisfying crunch. They add an earthy depth that rounds out the flavor profile.
- Green Onions: They add a mild onion flavor and are a good source of vitamin K, supporting bone health. Their subtle sharpness cuts through the cheese’s richness.
Tasty Pairings to Serve with This Easy Peasy Dish
Pairing the Pineapple Cranberry Holiday Cheese Log with the right accompaniments can elevate your holiday feast:
- Crackers & Baguette Slices: Offer a variety of textures with multigrain crackers or crusty baguette slices. The crunch of the crackers or the soft chewiness of baguette pairs perfectly with the creamy log.
- Fresh Veggies: Serve alongside crisp cucumber slices, bell pepper strips, or baby carrots for a refreshing crunch. These add color and a refreshing contrast to the creamy cheese.
- Festive Beverages: Pair with a sparkling cranberry punch or a warm mulled wine to enhance the holiday spirit. The tartness of cranberry or the warmth of mulled spices complements the cheese log’s flavors.
- Additional Cheeses: Complement with a selection of other cheeses like brie or gouda for a complete cheese platter. This variety allows guests to explore different flavors and textures.
Storage Tips and How to Enjoy Leftovers the Easy Peasy Way
If you find yourself with leftover cheese log (a rare occurrence!), here’s how to store and enjoy it:
- Refrigeration: Wrap the leftover cheese log tightly in plastic wrap and store it in the refrigerator for up to 5 days. Ensure it’s sealed well to maintain freshness and prevent drying out.
- Creative Uses: Spread leftovers on bagels for a festive breakfast, or add to a sandwich for a sweet and savory twist. You can even crumble it over a salad for a burst of flavor.
- Freezing: While not recommended for the best texture, you can freeze it for up to 1 month. Thaw overnight in the fridge before serving. Note that the texture might slightly change, but it’s still delicious.
As the holidays draw near, I hope this Pineapple Cranberry Holiday Cheese Log brings warmth and joy to your gatherings. Each bite is a reminder of the comforting magic that home-cooked meals bring to our lives. Whether you’re sharing it with family, friends, or enjoying a moment of solitude, this dish is a hug from the kitchen to your heart.
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Pineapple Cranberry Holiday Cheese Log
Ingredients
Equipment
Method
- In a mixing bowl, combine softened cream cheese and shredded cheddar cheese. Mix until smooth and well blended.
- Add crushed pineapple, chopped dried cranberries, green onions, garlic powder, onion powder, salt, and pepper. Stir until everything is evenly incorporated.
- Lay a large piece of plastic wrap on a clean surface. Spoon the cheese mixture onto the center and shape into a log.
- Wrap tightly in the plastic wrap and refrigerate for at least 2 hours, or until firm.
- Once chilled, remove the cheese log from the plastic and roll it in chopped pecans, pressing gently so they adhere.
- Transfer to a serving platter, garnish with fresh parsley, and serve with crackers or baguette slices.
