Cranberry Pecan Cheese Log

There’s something undeniably special about gathering around a table with loved ones, sharing food that feels like a warm embrace. Growing up, my family always had a knack for turning simple ingredients into something magical, and today, I am thrilled to share a recipe that embodies that same sense of nostalgic charm — the Cranberry Pecan Cheese Log. It’s a festive delight that balances the tangy sweetness of cranberries with the earthy crunch of pecans, all wrapped up in creamy, cheesy goodness.

This cheese log is the ultimate embodiment of comfort — it’s easy to make, visually stunning, and packs a punch of flavor that brings back memories of holiday gatherings and lazy afternoons spent in the kitchen with family. It’s a recipe that’s as much about creating joyful moments as it is about indulging in delicious bites.

Whether you’re a seasoned cook or just starting your culinary journey, this Cranberry Pecan Cheese Log is the perfect way to add a touch of homemade warmth to your table. It’s ideal for entertaining, yet simple enough to whip up on a whim when the craving for something cozy strikes. Plus, you can easily customize it to suit your taste, making it a versatile addition to your recipe repertoire.

Why This Recipe Should Be on Your Table

• Effortless Elegance: This cheese log looks like a gourmet treat but is deceptively simple to make. It’s perfect for impressing guests without spending hours in the kitchen. The vibrant colors of cranberries and pecans create an eye-catching display that elevates any table setting.

• Flavorful Nostalgia: The combination of cranberries, pecans, and cheese creates a flavor profile that’s both comforting and reminiscent of family holiday gatherings. The tartness of the cranberries and the creaminess of the cheese offer a delightful contrast that sparks memories of festive celebrations.

• Versatile Delight: Whether you’re serving it at a festive gathering or enjoying a quiet evening at home, this cheese log fits seamlessly into any occasion. It’s a versatile dish that pairs beautifully with a wide array of accompaniments, from simple crackers to elaborate charcuterie boards.

• Make-Ahead Magic: Prepare it in advance, and simply bring it out when you’re ready to serve, making entertaining stress-free and more about enjoying the company of loved ones. Its make-ahead nature means you can focus on enjoying the moment rather than last-minute preparations.

• Customizable: Add your own twist by adjusting the seasonings or swapping out ingredients to match your mood or dietary needs. Feel free to experiment with different nuts, cheeses, or even add a touch of spice to suit your preferences.

Kitchen Tools to Make This Recipe Easy Peasy

Creating this Cranberry Pecan Cheese Log doesn’t require any fancy equipment — just a few trusty kitchen staples that make the process smooth and enjoyable. Here’s what you’ll need:

• Mixing Bowl: A medium-sized bowl is perfect for combining all your ingredients. Opt for a non-slip base to ensure stability as you mix.
• Spatula or Wooden Spoon: For mixing the cheese and other ingredients together. A silicone spatula is ideal as it scrapes the bowl clean efficiently.
• Plastic Wrap: Essential for shaping and chilling your cheese log. Ensure it’s large enough to wrap the log securely.
• Sharp Knife: For chopping the cranberries, pecans, and parsley with ease. A good quality chef’s knife will make the chopping process quicker and safer.
• Serving Platter: To beautifully present your cheese log alongside crackers or baguette slices. Choose a platter that complements the colors of the cheese log for an elegant presentation.

How to Make This Recipe Easy Peasy

INGREDIENTS

• 8 oz cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup dried cranberries, chopped
• 1/2 cup pecans, chopped
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 tablespoon honey (optional)
• Crackers or sliced baguette for serving

INSTRUCTIONS

1. In a medium mixing bowl, combine the softened cream cheese and shredded cheddar cheese. Mix until smooth and well blended. This step ensures that the base of your cheese log is creamy and uniform in texture.
2. Add chopped cranberries, pecans, parsley, garlic powder, onion powder, salt, and pepper. Drizzle in honey for a hint of sweetness if desired. Stir until all ingredients are evenly incorporated. Take care to distribute the cranberries and pecans evenly for consistent flavor in every bite.
3. Transfer the cheese mixture onto a sheet of plastic wrap. Shape it into a log and wrap tightly. Use the plastic wrap to compress the mixture, ensuring a firm shape.
4. Refrigerate for at least 2 hours, or until firm and easy to slice. Chilling the log allows the flavors to meld and the cheese to set, making it easier to handle and slice.
5. Before serving, roll the chilled log in extra chopped pecans for added texture, if desired. This step not only enhances the visual appeal but also adds an extra layer of crunch.
6. Slice into rounds and serve with your favorite crackers or toasted baguette slices. Ensure the slices are thin enough to sit comfortably on your chosen accompaniments.

Difficulty: Easy • Cuisine: American • Preparation Time: 15 minutes • Cooking Time: 0 minutes • Total Time: 2 hours 15 minutes • Calories: 120 per serving • Servings: 10

Note: For a spicier kick, try adding a pinch of cayenne pepper to the cheese mixture. This can give an unexpected zing that complements the sweetness of the cranberries beautifully.

Health and Flavor Benefits of Ingredients

This Cranberry Pecan Cheese Log is not only tasty but packed with nutritional benefits that make it a guilt-free indulgence. Here’s a closer look at the health benefits of its star ingredients:

• Cranberries: Known for their antioxidant properties, cranberries add a delightful tartness and a pop of color to the cheese log, making it as nutritious as it is beautiful. These antioxidants are excellent for promoting overall health and reducing inflammation.
• Pecans: Rich in healthy fats and protein, pecans lend a satisfying crunch while supporting heart health and adding a nutty flavor dimension. Their high fiber content also assists in maintaining a healthy digestive system.
• Cheddar Cheese: Provides a good source of calcium and protein, plus the sharp flavor of cheddar balances the sweetness of cranberries perfectly. The calcium found in cheese is essential for strong bones and teeth.
• Parsley: More than just a garnish, parsley is packed with vitamins A, C, and K, adding a fresh, herbal note to the dish. Parsley can also aid digestion and freshen breath, making it a great addition to any cheese dish.
• Honey: When used, honey offers a natural sweetness and hosts antibacterial properties, complementing the savory elements without overpowering them. It’s a healthier alternative to refined sugars and adds depth to the flavor profile.

Tasty Pairings to Serve with This Easy Peasy Dish

The beauty of this cheese log lies in its versatility. Here are some delightful pairings to elevate your serving experience:

• Crackers: Opt for whole-grain or seeded varieties for added texture and flavor. These types of crackers also provide additional fiber and nutrients.
• Sliced Baguette: Toasted slices of baguette provide a crunchy base that complements the creamy cheese log. For an extra touch, rub the toasted slices with a clove of garlic for added flavor.
• Fresh Fruits: Grapes, apple slices, or pear wedges add a refreshing and juicy contrast. The sweetness of the fruits pairs well with the savory and nutty elements of the cheese log.
• Wine Pairing: A chilled glass of Sauvignon Blanc or a bold Pinot Noir pairs wonderfully with the rich flavors. These wines have the right balance of acidity and fruitiness to enhance the tasting experience.
• Nuts and Olives: A small side of mixed nuts and briny olives rounds out the cheese board beautifully. The saltiness of the olives and the crunch of additional nuts add complexity to the palate.

Storage Tips and How to Enjoy Leftovers the Easy Peasy Way

If you find yourself with leftovers (a rarity, I assure you!), here’s how to keep your Cranberry Pecan Cheese Log fresh and delicious:

• Refrigeration: Wrap the cheese log tightly in plastic wrap and store in an airtight container. It will keep well in the fridge for up to a week. Ensure no air gets in to maintain the log’s freshness.
• Freezing: For longer storage, freeze the wrapped log for up to a month. Thaw in the fridge overnight before serving. Freezing helps preserve the flavors and texture, making it convenient for future events.
• Repurposing Leftovers: Transform leftovers into a creamy spread by blending with a splash of milk or cream. Spread on toast or bagels for an indulgent breakfast treat. This spread is also great for sandwiches, adding a gourmet touch to your lunchbox.
• Add to Dishes: Crumble over salads or mix into a warm pasta dish for an unexpected burst of flavor. The cheese can act as a rich, creamy addition to many dishes, enhancing their overall taste.

There’s a certain magic in creating something beautiful and delicious with your own hands. This Cranberry Pecan Cheese Log is more than a recipe; it’s an invitation to share a moment of warmth and joy with those you love. Whether it becomes a new holiday tradition or a go-to appetizer for gatherings, I hope it brings as much happiness to your table as it does to mine.

Cranberry Pecan Cheese Log

A festive cheese log perfect for holidays, featuring tangy cranberries and crunchy pecans.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Chilling Time 2 hours hrs

Total Time 2 hours hrs 15 minutes mins

Servings: 8 servings

Course: Appetizer

Cuisine: American

Calories: 250

Ingredients Equipment Method Notes

Ingredients

  

Cheese Mixture

• 8 oz cream cheese softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup dried cranberries chopped
• 1/2 cup pecans chopped
• 1 tablespoon fresh parsley chopped
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 tablespoon honey optional

For Serving

• Crackers or sliced baguette for serving

Equipment

• Plastic Wrap

Method

 

1. In a medium mixing bowl, combine the softened cream cheese and shredded cheddar cheese. Mix until smooth and well blended.
2. Add chopped cranberries, pecans, parsley, garlic powder, onion powder, salt, and pepper. Drizzle in honey for a hint of sweetness if desired. Stir until all ingredients are evenly incorporated.
3. Transfer the cheese mixture onto a sheet of plastic wrap. Shape it into a log and wrap tightly.
4. Refrigerate for at least 2 hours, or until firm and easy to slice.
5. Before serving, roll the chilled log in extra chopped pecans for added texture, if desired.
6. Slice into rounds and serve with your favorite crackers or toasted baguette slices.

Notes

This cheese log is a versatile appetizer that can be prepared ahead of time. Feel free to adjust the sweetness by adding or omitting the honey. It pairs wonderfully with a variety of crackers or toasted baguette slices.