Cottage Cheese Cranberry Orange Breakfast Bake

There’s something truly magical about the way our kitchens can transport us back in time, weaving stories through the aromas, sights, and sounds of cooking. Today, as we embark on our culinary journey to create a delightful Cottage Cheese Cranberry Orange Breakfast Bake, I hope to evoke a sense of nostalgia and warmth that resonates with you, just as it does with me.

This recipe is an ode to those simpler times, filled with family breakfasts around the kitchen table, the scent of citrus dancing through the air, and the comforting embrace of a cozy morning meal. It’s a dish that beckons you to slow down, savor each bite, and share in the joy of homemade goodness.

Imagine waking up to a breakfast that’s not only delicious but also packed with wholesome ingredients to fuel your day. With every bite of this Cottage Cheese Cranberry Orange Breakfast Bake, you’ll experience a burst of tangy oranges, sweet cranberries, and creamy cottage cheese — a combination that’s bound to bring a smile to your face. This dish is a perfect reminder that the best meals start at home, where love is the most important ingredient.

Why This Recipe Should Be on Your Table

• Nourishing Start: This breakfast bake is packed with protein from cottage cheese, ensuring your mornings are full of energy and ready to tackle anything the day throws your way. The protein will keep you satiated longer, preventing mid-morning hunger pangs and giving you the stamina to power through your morning routine.
• Simple Ingredients: With just a handful of pantry staples, you can whip up a delightful breakfast that feels fancy but is as easy as pie. These ingredients are not only easy to find at any grocery store but also affordable, making this dish both budget-friendly and accessible.
• Family-Friendly: Whether you’re cooking for a bustling family or enjoying a quiet morning, this bake is perfect for bringing everyone together around the table. Kids will love the sweet cranberries, and adults will appreciate the sophisticated blend of flavors.
• Memorable Flavors: The combination of cranberries and orange zest creates a flavor profile that’s both refreshing and comforting — just like a warm hug. The tangy citrus zest complements the sweetness of the cranberries, while the oats and cottage cheese add a rich, hearty texture.
• Make-Ahead Wonder: This dish can be prepared in advance, making it ideal for those busy mornings when you need a quick, hearty meal on-the-go. Simply prepare the mixture the night before, refrigerate, and bake in the morning for an effortlessly fresh breakfast.

Kitchen Tools to Make This Recipe Easy Peasy

Creating this Cottage Cheese Cranberry Orange Breakfast Bake is as easy as it gets, especially when you have the right tools on hand. Here’s what you’ll need:

• Mixing Bowl: A large bowl to bring all the ingredients together in a harmonious blend. A clear glass bowl helps you see that everything is mixed evenly.
• Measuring Cups and Spoons: Precision is key for baking, and these will ensure you get the right balance of flavors. A digital scale can also be handy for even more accuracy.
• Whisk or Spoon: For mixing ingredients until they’re perfectly combined. A whisk helps incorporate air into the mixture for a light and fluffy texture.
• 9×9 Inch Baking Dish: The perfect size to bake your delicious creation to golden perfection. Glass or ceramic dishes are best for even baking and easy cleaning.
• Oven Mitts: To safely handle your hot baking dish as it comes out of the oven. Silicone mitts provide a good grip and protection from heat.

How to Make This Recipe Easy Peasy

INGREDIENTS

• 2 cups cottage cheese
• 1 cup rolled oats
• 1/2 cup dried cranberries
• 1/2 cup orange juice
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 2 large eggs
• 1 tablespoon orange zest

INSTRUCTIONS

1. Preheat oven to 350°F (175°C) and grease a 9×9 inch baking dish. Use butter or a neutral oil spray for greasing to prevent sticking.
2. In a large bowl, mix together cottage cheese, rolled oats, dried cranberries, orange juice, honey, eggs, vanilla, baking powder, cinnamon, salt, and orange zest until well combined. Make sure to evenly distribute the cranberries throughout the mixture.
3. Pour the mixture into the prepared baking dish and spread it evenly. Use a spatula to smooth out the top for even baking.
4. Bake for 35–40 minutes, or until the top is set and lightly golden. The center should be firm to the touch and a toothpick inserted should come out clean.

Difficulty: Easy • Cuisine: American • Preparation Time: 10 min • Cooking Time: 40 min • Total Time: 50 min • Calories: ~180 kcal • Servings: 8

Note: Let the bake cool slightly before cutting for easier serving. Store leftovers in the refrigerator for up to 4 days.

Health and Flavor Benefits of Ingredients

The beauty of this recipe lies not only in its simplicity but also in the wholesome ingredients that make it shine. Let’s take a moment to appreciate the health and flavor benefits each component brings to the table:

• Cottage Cheese: A fantastic source of protein and calcium, cottage cheese helps to build and repair tissues while keeping you satiated throughout the morning. Its creamy texture adds richness to the bake without being overly indulgent.
• Cranberries: These little gems are not only vibrant in color but also high in antioxidants, promoting a healthy immune system. Their natural tartness balances the sweetness of the honey and orange, creating a well-rounded flavor profile.
• Orange Juice & Zest: Infusing the bake with a citrusy kick, oranges are rich in vitamin C, adding a refreshing brightness to every bite. The zest enhances the aroma, making your kitchen smell delightful as the bake cooks.
• Rolled Oats: Heart-healthy and full of fiber, oats help to support digestion and provide a steady release of energy. They add a comforting, chewy texture that complements the creaminess of the cottage cheese.
• Honey: A natural sweetener, honey adds just the right touch of sweetness while offering antibacterial properties. It blends seamlessly with the other ingredients, enhancing the overall flavor without overpowering.

Tasty Pairings to Serve with This Easy Peasy Dish

While this Cottage Cheese Cranberry Orange Breakfast Bake is a treat on its own, pairing it with other delightful sides can elevate your breakfast experience:

• Fresh Fruit Salad: A medley of berries, apples, and bananas will complement the zesty flavors of the bake beautifully. The freshness of the fruit adds a juicy contrast to the baked dish.
• Smoothies: A vibrant green smoothie packed with spinach, banana, and almond milk will add an extra burst of nutrients to your meal. Its creamy texture and refreshing taste are a perfect match for the bake.
• Yogurt Parfait: Layer yogurt with granola and fresh fruit for a creamy, crunchy side that pairs perfectly with the breakfast bake. The parfait adds a satisfying crunch and an additional layer of flavor.
• Herbal Tea or Freshly Brewed Coffee: Whether you prefer a calming tea or a strong cup of joe, both are excellent companions to this cozy morning dish. The warm beverages complement the bake’s comforting essence.

Storage Tips and How to Enjoy Leftovers the Easy Peasy Way

One of the many joys of this recipe is how well it keeps, allowing you to enjoy its comforting flavors even on the busiest of mornings. Here’s how to store and make the most of your leftovers:

• Refrigeration: Store any remaining portions in an airtight container in the refrigerator for up to 4 days. This keeps the bake fresh and ready to reheat, maintaining its moisture and flavor.
• Freezing: If you’d like to save some for later, consider freezing individual slices wrapped tightly in plastic wrap and stored in a freezer-safe bag. Simply thaw and reheat when you’re ready to enjoy. This method is perfect for meal prep enthusiasts.
• Reheating: To reheat, pop a slice in the microwave for about 30-60 seconds or until heated through. Alternatively, you can also warm it in the oven at 350°F (175°C) for a few minutes to retain its delightful texture and prevent it from becoming soggy.
• Creative Leftover Ideas: Turn leftovers into a scrumptious brunch by topping them with a dollop of Greek yogurt and a sprinkle of nuts. Or, crumble the bake over a bowl of yogurt for a crunchy, satisfying twist. These variations keep the dish exciting and versatile.

As you gather around your table to share in this Cottage Cheese Cranberry Orange Breakfast Bake, I hope it fills your home with warmth, laughter, and the comforting feeling of a meal made with love. The heart of Easy Peasy Recipes is all about bringing families together, one delicious bite at a time.

Cottage Cheese Cranberry Orange Breakfast Bake

A delightful breakfast bake that’s protein-packed and perfect for starting your day with a burst of flavor.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 40 minutes mins

Total Time 50 minutes mins

Servings: 8 servings

Course: Breakfast

Cuisine: American

Calories: 180

Ingredients Equipment Method Notes

Ingredients

  

Breakfast Bake

• 2 cups cottage cheese
• 1 cup rolled oats
• 1/2 cup dried cranberries
• 1/2 cup orange juice
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 2 large eggs
• 1 tablespoon orange zest

Equipment

• 9×9 inch baking dish

Method

 

1. Preheat oven to 350°F (175°C) and grease a 9×9 inch baking dish.
2. In a large bowl, mix together cottage cheese, rolled oats, dried cranberries, orange juice, honey, eggs, vanilla, baking powder, cinnamon, salt, and orange zest until well combined.
3. Pour the mixture into the prepared baking dish and spread it evenly.
4. Bake for 35–40 minutes, or until the top is set and lightly golden.

Notes

Let the bake cool slightly before cutting for easier serving. Store leftovers in the refrigerator for up to 4 days.