Cannoli Cookies Recipe

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Growing up, I have vivid memories of bustling kitchens filled with laughter, the wonderful aroma of something sweet baking, and my grandmother’s gentle hands guiding me through the art of making traditional Italian treats. Cannoli Cookies were a staple, a delightful twist on the classic cannoli, bringing the essence of Italy right into our cozy home. These cookies, with their soft texture and rich flavors, evoke a sense of warmth and nostalgia, making them perfect for sharing with family and friends around the kitchen table.

The magic of these cookies is not just in their delicious taste but in the memories they create. Picture this: a crisp autumn afternoon, the leaves swirling outside, and you, tucked away in the kitchen, mixing ingredients with love. As the cookies bake, the house fills with the comforting scent of vanilla and cinnamon, embracing you like a warm hug. It’s these little moments that transform a simple recipe into a cherished family tradition.

Why This Recipe Should Be on Your Table

Cannoli Cookies are more than just a treat; they’re a celebration of simple joys and cherished moments. Here are a few reasons why you should make them a part of your culinary repertoire:

1. Nostalgic Delight: Each bite brings back memories of traditional Italian desserts, making them perfect for family gatherings or just a cozy night in. The flavors transport you to a quaint Italian bakery, where every morsel is infused with love and tradition.
2. Easy Peasy Preparation: With straightforward steps and readily available ingredients, these cookies are beginner-friendly, yet impressive enough for seasoned bakers. The process is almost therapeutic, allowing you to unwind and enjoy the art of baking.
3. Versatile Treat: Perfect for any occasion—holidays, potlucks, or just because. They’re delightful on their own or with a touch of melted chocolate drizzle, transforming them into a gourmet dessert that will impress your guests.
4. Kid-Friendly Fun: Let the little ones join in! Measuring, mixing, and even decorating with melted chocolate can be a fun family activity. It’s a great way to introduce children to the joy of baking and the satisfaction of creating something delicious.
5. Heartfelt Gift: Pack them up in a tin lined with parchment, tied with a ribbon, and you have a thoughtful, homemade gift that’s sure to bring joy. The personal touch of a homemade treat makes it a gift from the heart.

Kitchen Tools to Make This Recipe Easy Peasy

Creating these Cannoli Cookies requires just a few basic kitchen tools, making it accessible for any home baker. Here’s what you’ll need:

• Mixing Bowls: Two bowls—one for wet ingredients and one for dry. Using separate bowls helps ensure that your ingredients are evenly distributed throughout the dough.
• Electric Mixer: A hand or stand mixer will help cream the butter and sugar to perfection. Properly creamed butter and sugar create a light and airy texture in your cookies.
• Baking Sheet: Lined with parchment paper for easy cleanup. Parchment paper prevents sticking and ensures even baking.
• Cookie Scoop: Not essential, but it makes portioning the dough a breeze. Consistent cookie sizes ensure even baking and a professional appearance.
• Zester: To capture the fragrant zest of fresh oranges, adding a citrusy flair to your cookies. A sharp, stainless steel zester will make quick work of zesting.
• Cooling Rack: Ensures your cookies cool evenly without becoming soggy at the bottom. Proper cooling is essential for maintaining the cookies’ texture.

How to Make This Recipe Easy Peasy

INGREDIENTS

• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup whole milk ricotta cheese (drained)
• 1 large egg
• 1 tsp vanilla extract
• 1 3/4 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 tsp ground cinnamon
• 1 tbsp orange zest
• 3/4 cup mini chocolate chips
• Powdered sugar, for dusting
• Melted chocolate (for drizzle, optional but amazing)

INSTRUCTIONS

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. This step ensures your cookies bake evenly and don’t stick to the sheet.
2. In a bowl, cream butter and sugar until light and fluffy. This process incorporates air, giving your cookies a light texture.
3. Add ricotta, egg, and vanilla. Mix until smooth. The ricotta adds moisture and a subtle tang, enhancing the cookie’s flavor.
4. In a separate bowl, whisk together flour, baking soda, salt, and cinnamon. Gradually add to wet mixture. Whisking the dry ingredients ensures they are evenly distributed, preventing clumps.
5. Fold in orange zest and mini chocolate chips. The zest provides a fragrant citrus note, while the chocolate chips add bursts of sweetness.
6. Scoop dough into tablespoon-sized mounds on the baking sheet. Using a cookie scoop ensures uniformity for even baking.
7. Bake for 12–14 minutes, or until the edges are just turning golden. This timing ensures the cookies are cooked through but remain soft.
8. Cool completely, then dust with powdered sugar and drizzle with melted chocolate if you’d like. The powdered sugar adds a touch of elegance, and the chocolate drizzle elevates the flavor profile.

Difficulty: Easy • Cuisine: Italian • Preparation Time: 15 mins • Cooking Time: 14 mins • Total Time: 30 mins • Calories: ~140 per cookie • Servings: About 24 cookies

Note: These get even better the next day as the flavors deepen. Store them in a tin lined with parchment for that old-school, Nonna-approved touch.

Health and Flavor Benefits of Ingredients

Embracing the wholesome ingredients in this recipe not only enhances flavor but also offers some delightful health perks:

• Ricotta Cheese: Provides a creamy texture and is a good source of calcium and protein, making each cookie a bit more satisfying. Its smooth consistency is key to achieving the perfect cookie texture.
• Orange Zest: Adds a burst of citrusy freshness, rich in vitamin C and antioxidants. It brightens the flavor and complements the chocolate chips beautifully.
• Cinnamon: Known for its anti-inflammatory properties, it brings a warm, spicy note that complements the sweet flavors beautifully. Its aroma is comforting and inviting.
• Chocolate Chips: A touch of indulgence that adds depth and richness, while also being a source of antioxidants. Using quality chocolate enhances the overall taste of your cookies.

Tasty Pairings to Serve with This Easy Peasy Dish

Cannoli Cookies are versatile enough to be paired with a variety of delightful accompaniments:

• Espresso or Cappuccino: A classic Italian pairing that enhances the cookies’ flavors. The bold flavors of coffee balance the sweetness of the cookies.
• Vanilla Gelato: Serve the cookies alongside a scoop for a refreshing contrast. The creamy gelato complements the soft texture of the cookies.
• Ricotta and Honey Spread: Turn your cookies into a luxe dessert by serving with a dollop of sweetened ricotta on the side. The honey adds a natural sweetness that pairs well with the orange and chocolate.
• Fruit Compote: A tangy compote made from berries or stone fruits provides a lovely, contrasting flavor. It adds a vibrant color and a fresh taste.

Storage Tips and How to Enjoy Leftovers the Easy Peasy Way

To ensure your Cannoli Cookies remain as delicious as the day they were baked, follow these simple storage tips:

• Room Temperature: Store in an airtight container lined with parchment paper for up to 4 days. This keeps them fresh and prevents them from drying out.
• Freezing: Freeze the dough balls on a baking sheet, then transfer to a zip-top bag. Bake straight from the freezer, adding an extra minute or two to the baking time. This allows you to enjoy fresh cookies anytime.
• Reheating: Warm them slightly in the oven to revive their fresh-from-the-oven charm. This step is perfect for enjoying that just-baked taste.
• Creative Uses: Crumble leftover cookies over yogurt or ice cream for a delightful topping. This adds texture and flavor to your desserts.

These Cannoli Cookies are more than just a delicious treat—they are a bridge to fond memories and a testament to the simple joy of homemade baking. Whether you’re sharing them with loved ones or enjoying a quiet moment with a cup of coffee, these cookies are a reminder of the warmth and connection found in the heart of the home—the kitchen.