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the Dessert Cookbook

by Rita Whitney

This book is your new baking best friend! Inside, you’ll find a heartwarming collection of 100 dessert recipes that are not only foolproof but are also designed to bring joy and sweetness into your life.

I created each recipe with all skill levels in mind, to ensure that everyone can find something to delight and inspire them. These recipes are unique gems, carefully curated and saved just for this book — you won’t find them on my online blog.

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  • My family can’t get enough of the goodies I’ve made.

    This cookbook has completely transformed my baking skills! The recipes are easy to follow and the treats always turn out delicious. My family can’t get enough of the goodies I’ve made from this book.
    Sarah Johnson

  • It’s a treasure trove for anyone with a sweet tooth.

    As a food journalist, I’ve reviewed countless cookbooks, but this one truly shines. The baking and treat recipes are not only approachable but also deliver exceptional results every time. This cookbook is a treasure trove for anyone with a sweet tooth.
    Jenna Thompson

  • The instructions are clear, and the ingredients are simple.

    I was never much of a baker, but this cookbook has made me feel like a pro. The instructions are clear, and the ingredients are simple yet result in amazing baked goods. It’s a must-have for anyone wanting to improve their baking skills.
    Michael Brown

  • It’s resourceful and ridiculously easy to follow.

    I’ve tried many baking cookbooks, but this one stands out. The recipes are diverse and cater to both beginners and experienced bakers. Every treat I’ve prepared has been a hit with my friends and family.
    Emily Davis

  • My kids love the cookies and cupcakes.

    This cookbook has brought so much joy to my kitchen. The step-by-step instructions make even the most complex treats feel doable. My kids especially love the cookies and cupcakes I’ve made. Highly recommend it for any home baker.
    Laura Mitchell

  • My go-to guide for all things sweet.

    I’ve always loved baking, but this cookbook has taken my skills to a new level. The recipes are creative yet accessible, and the results are consistently fantastic. It’s become my go-to guide for all things sweet.
    David Clarke